#gujarati #suratifood #delicacy [ PONKH ] #indianfood #streetfood #winter #jowarroti #ponk
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9Strati PONKH ( Jowar ponk).
This how they prepare the ponk.
Gujarati delicacy called ponkh which is the local name given to tender jowar seeds or white millets. During a brief period in the winter months, the jowar grain is juicy and very tender and the seeds are just right to be harvested and eaten roasted.