Pechay with Tofu & Garlic | Healthy Recipe | Pechay in Oyster sauce | Masarap na Ulam |How to cook
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#Pechaywithtokwa #Bokchoy #Lentrecipe #lentenfood #lentfood #semanasanta #Garlic #Holyweekrecipe #Holyweekulam #Ulampagholyweek #masustansyangpagkain #masustansya
#masarapnalutuin
Hello my Awesome Friends! Im sharing another healthy and easy to cook recipe. Originally, bokchoy po ang dapat sahog nito, wala ako nabili! kaya Pechay ang ginamit ko. Try nyo po and tell us how it went. And if you have suggestions kung ano pong susunod kong iluto, just leave a comment po. Thanks!
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Ingredients:
3-4 cloves garlic, minced
2 pcs small tofu, diced
5-6 bunch Pechay
for the sauce:
1 cup water
3 tbsp oyster sauce
2 tbsp light soy sauce
1 tbsp sugar
1/2 tsp black pepper
1/2 tsp sesame oil
1 tbsp cornstarch, dissolved in 2 tbsp water
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