How To Pronounce Panko

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Panko is a type of breadcrumb used in Japanese cuisine. It is made from bread that has been dried and then ground into a coarse crumb. Panko has a light, airy texture and a slightly sweet flavor. It is often used as a coating for fried foods, such as tempura.

To pronounce panko, start by saying the word "pah." Then, add a soft "n" sound, followed by a "koh" sound. Panko is typically pronounced with a soft "n" sound, but some people may say it with a hard "n" sound.







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