(1) Both Statement-I and Statement-II are correct (2) Both Statement-I and Statement-II are inco...

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(1) Both Statement-I and Statement-II are correct
(2) Both Statement-I and Statement-II are incorrect
(3) Statement-I is correct and Statement-II is incorrect
(4) Statement-I is incorrect and Statement-II is correct
Statement-I: The most commonly used preservatives include table salt, sugar, vegetable oils and sodium benzoate.
Statement-II: All food preservatives may increase or decrease the nutritive value of the food.
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