Best Pumpkin Pie recipe | Thanksgiving | OhEllieFun
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Pumpkin Pie Recipe
1 - can Libby’s pumpkin
12 - oz of heavy whipping cream
2 - large eggs
1/2 - tsp salt
1 3/4 - tsp pumpkin pie spice
2/3 cup sugar
Preheat oven 425
425 for 15 mins
350 for 40-50 mins
cool for 2 hrs and serve or refrigerate
Libby’s canned pumpkin
https://www.target.com/p/libby-s-100-pure-pumpkin-15oz/-/A-14746100
Heavy whipping cream
https://www.target.com/p/heavy-whipping-cream-1pt-good-38-gather-8482/-/A-54550905
Pumpkin pie spice
https://www.target.com/p/pumpkin-pie-spice-0-75oz-good-38-gather-8482/-/A-77588121
Keebler ready crust
https://www.target.com/p/keebler-ready-crust-graham-pie-crust-10-34-8211-9oz/-/A-54275063
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Tags:
Simple
Baking
Libby’s
Pumpkin pie
Heavy whipping cream
sugar
Pumpkin spice
salt
purée