Chrissy Teigen & David Chang Interview: Chrissy and Dave Dine Out
Chrissy Teigen loves food. This love is apparent in all three of her cookbooks, which cover Thai cooking and home-cooked meals for the family. David Chang also loves food. The chef and restaurateur has had a decades-long career in the culinary industry. Since studying at the French Culinary Institute in NYC, he has traveled the world to hone his craft, which led to the opening of his first Momofuku location in NYC. Since then, David has earned Michelin Stars, four James Beard Awards, and several others in his illustrious career. He’s opened over 14 restaurants, all under what he eventually established as the Momofuku Restaurant Group. Joel Kim Booster, on the other hand, doesn’t come from a culinary background. He’s an actor and comedian. He may not have an official culinary history, but he considers himself a foodie. And his involvement in Freeform’s new series, Chrissy & Dave Dine Out, proves such
The new series is described as follows: “Chrissy Teigen and David Chang are cracking the restaurant scene wide open alongside Joel Kim Booster with the new series. They will take viewers to must-try restaurants in Los Angeles that are unexpected and, at times, off the beaten path. While David gets his hands dirty in the back of house with the restaurant’s chef, Chrissy and Joel will hold court in the front of house, hosting an always loose, unexpected, and entertaining dinner party with undeniably delicious food and great conversation.” The series blends the social and the culinary while also having a subversive educational element. Collider had the opportunity to chat with all three of the series hosts to get their perspective on the new culinary show.
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