Cleaning a Wolf Griddle - how to
Cleaning a Wolf brand single or double griddle is easy.
When cooking is finished, turn the griddle down to a low temperature, use a bit of canola oil, then scrub with the scrub pads that come with most griddle cleaning kits. Push everything towards you into the drip tray, then dispose. When finished, spread a very thin layer of canola oil to prevent oxidation until next use - the griddle will smoke a bit when you turn it on next time. When that smoke stops, all the previous oil will be burnt off and everything will be ready to go. Easy. Simple. Awesome.
Want more Sub-Zero, Wolf, and Cove cleaning tips? Check out the other videos in this playlist (recipes too):
https://www.youtube.com/playlist?list=PL9exeo9gYxCZUdFdpgdruyWFGngTGaDgs
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