Fish Fillet Chrispy easy ricepe (Step by step)

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Dip a #fish fillet or two into the flour mixture. Make sure they are completely coated on all sides and gently shake off any excess. Repeat the process with the remaining fillets. Working in batches, fry the fish in the hot oil for about 6 minutes on each side, or until golden brown, crispy,

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Tags:
Fish fillet
Budget tips
Tipid tips
Lutong bahay
Crispy fried chicken