GOAT BLOOD FRY | Traditional Goat Blood Recipe Cooking In Village | Goat Blood Gravy with Intestine

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India Village Cooking Channel
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Published on ● Video Link: https://www.youtube.com/watch?v=GvpDPTOalQw


Duration: 9:24
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Today in our village, We cook our village's traditional goat blood recipe by making blood gravy and blood fry. We call this recipe as "Raththa Koottu" and "Raththa Poriyal". We add some goat internal parts to goat blood gravy, such as the liver, lungs, and intestine.

Finally, we enjoy the food with our favourite muttun curry! The taste is delicious!



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Tags:
goat blood fry
goat blood recipe
goat blood
goat blood gravy
mutton recipe