How To Make Butterbeer

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My Little Corner

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Published on October 9, 2017 7:53:09 PM ● Video Link: https://www.youtube.com/watch?v=iuJUSOukiPc

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Tutorial

Duration: 2:24

247 views

5

Welcome to my Little Corner!
Non-Alcoholic Butterbeer recipe!!

Ingredients:
2 litres Vanilla Flavoured Cream Soda
2 tbsp. butter extract
2 tsp. rum extract

FOR THE CREME TOPPING:
200 g (7oz) marshmallow creme
1 cup whipping cream
1 tsp. rum extract

INSTRUCTIONS:
1. Pour the butter extract and rum extract into the 2 litre cream soda bottle. Gently roll back and forth on the counter a few times to disperse the flavours without agitating the gas. Chill until ready to use.
2. To prepare the cream topping, combine the marshmallow cream, whipping cream and rum extract in a bowl. With an electric mixer, whisk on high till you get soft peaks.
3. To serve, place a tablespoon of topping cream in the glass, and pour the soda over the cream for a frothier topping. Else, you can spoon the frosting over a cold glass of cream soda for a more creamier topping.

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Track: Mabeha & Ulchero - Taste Of The Sun
Link: https://youtu.be/oh6G2rdB1Oc