Panera Bread Soba Noodle Bowl with Chicken Review
Welcome back to another exciting Asian Phenom video. Please enjoy and thanks for watching!
Today I'm reviewing the Panera Bread Soba Noodle Bowl with Chicken for lunch.
Intro by Velosofy
Song: Rezonate - Canvas
Detailed Ingredients
Korean broth (water, korean gochujang sauce [red miso paste {filtered water, organic whole soybeans, rice, sea salt, microbial starter}, brown sugar, malt syrup, red chili puree {red chili peppers, salt, citric acid}, malt vinegar, soybean oil, flavor, soy sauce {water, whole soybeans, salt}, ancho chili powder, cayenne pepper, salt, citric acid, yeast extract, extractives of paprika, sesame oil, xanthan gum], miso [water, soybeans, rice, salt, alcohol], mushroom black soy sauce [soy sauce {water, soybean, salt, wheat flour}, water, caramel color, molasses, salt, sugar, mushroom extractive], lime juice, toasted sesame oil, yeast extract, salt, worcestershire sauce flavor [soybean oil, natural flavors]), soba buckwheat noodles (water, enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], buckwheat flour, soybean oil, salt), citrus & pepper chicken (boneless skinless chicken breast fillets with rib meat, water, seasoning [lemon, mangosteen, natural smoke flavor], sea salt, dehydrated garlic, dehydrated onion, sugar, dry lemon peel, spices, dehydrated rosemary, dehydrated basil, citric acid, malic acid and paprika for flavor, vinegar, rice starch), napa cabbage blend (napa cabbage, green cabbage, carrot, radicchio), spinach, roasted mushroom and sweet onion blend (fire roasted mushrooms, fire roasted onions, thyme, canola and olive oil, soy sauce [water, soybean, salt, alcohol, wheat], yeast extract and natural flavoring, spice, salt), sesame seeds, cilantro.