10 Fast Food Chains OVERUSING Beef Antibiotics
376List of top 10 fast food chains overusing beef antibiotics. Most fast-food chains still serve beef raised with antibiotics. Consumer groups rate fast-food chains on their use of beef produced with antibiotics.
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One way fast-food chains cut costs and boost productivity is by using meat that has been pumped full of antibiotics. Several US governing bodies monitor the fast-food restaurants on their use of and policies regarding antibiotics in animals. With the reports, the restaurants get graded on a high school basis; A is good and F is very bad. Based on those reports we have put together 10 Fast Food Chains That Condone The Overuse Of Beef Antibiotics (By Policy).
Most fast-food chains still serve beef raised with antibiotics. With
multiple report gives fast food chains low grades on antibiotics in beef. That being said if you enjoyed this video list of top 10 fast food chains overusing beef antibiotics. Comment: #antibiotics #beef #fastfood
TIMESTAMPS:
0:40 Burger King - F
2:19 Dairy Queen - F
3:46 Starbucks - F
4:49 Panda Express - F
5:52 Taco Bell - D
7:10 Wendy's - D+
8:22 Subway - C
9:27 McDonald's - C
10:44 Panera Bread - A-
11:48 Chipotle - A
SUMMARIES:
- Burger King fast-food giants don't seem to have any policies in place with regards to sourcing their beef.
- Many fast food and beef manufacturers are using this loophole as a way to get antibiotic beef into their stores and this is one of the main reasons that Dairy Queen failed this report.
- The fact that Starbucks doesn't have a beef policy is even more surprising given that Starbucks has a policy for everything else, including buying and sourcing poultry.
- When it comes to their policy on beef, Panda Express is firmly at the bottom with a bad F grade.
- Taco Bell promised to reduce medically important antibiotics in beef by 25 percent by the year 2025.
- Receiving a D+, Wendy's currently gets 30 percent of its beef from farmers that have cut the use of Tylosin and other medical antibiotics by over 20 percent.
- Subway still vows to keep its promise to use completely antibiotic-free beef by 2025 and will do everything it can to achieve it.
- McDonald's is promising to audit it's beef suppliers in regards to how the animals are kept and the antibiotic usage.
- Because of their foresight on putting policies into place regarding the overuse of antibiotics in beef, Panera Bread was awarded the 'Early Leaders' superlative in appreciation for its early beef policies.
- Chipotle continues to be on top of where its meat comes from and how it is kept.
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