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0How is fudge made? How to make fudge. homemade fudge. Fudge Niagara Falls
Ingredients:
Fudge typically requires simple ingredients, including granulated sugar, whole milk, unsalted butter, vanilla extract, and chocolate (usually in the form of chocolate chips). Nuts, such as walnuts or pecans, are optional but commonly added for texture.
Preparation of Pan:
Before starting the cooking process, line an 8-inch square baking pan with parchment paper, leaving an overhang on the sides. This facilitates easy removal and cutting of the fudge later.
Heating the Mixture:
In a heavy-bottomed saucepan, sugar, milk, and butter are combined over medium heat. The mixture is stirred until the sugar dissolves and the butter melts.
Boiling Stage:
The mixture is brought to a boil, and the temperature is monitored with a candy thermometer. The soft-ball stage, around 235-240°F (113-116°C), is reached. This is crucial for the fudge to set properly.
Chocolate Addition:
After removing the saucepan from heat, vanilla extract and chocolate chips are added. Stirring until the chocolate is fully melted results in a smooth mixture.
Optional Nuts:
Chopped nuts, such as walnuts or pecans, can be folded into the mixture at this stage to add texture and flavor.
Cooling and Beating:
Allowing the mixture to cool for a few minutes, followed by beating with a wooden spoon or electric mixer, is essential. This step helps cool and aerate the fudge, contributing to its creamy texture.
Pouring into Pan:
The beaten fudge is quickly poured into the prepared pan, and a spatula is used to spread it evenly.
Setting and Cutting:
The fudge is left to cool at room temperature until fully set, which may take a few hours. Once set, it can be lifted from the pan using the parchment paper overhang and cut into squares or desired shapes.
Storage:
The finished fudge can be stored in an airtight container at room temperature.
By understanding each step in the process, you can successfully create a batch of delicious homemade fudge. Experimenting with ingredients and techniques allows for customization and the creation of unique variations.