Cheap eats in Sydney! Vietnamese Banh Cuon!

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MUST TRY Vietnamese in Sydney!

This Vietnamese restaurant has just opened up in Sydney, and you’ve gotta give it a go - it’s an institution in Marrickville, and they’ve just recently opened up a much more spacious second shop in Campsie!

Their speciality is banh cuon, which is steamed rice rolls, and this was one of our favourite dishes in Vietnam 😍

We got the grilled pork plate for $15 which came with silky rice rolls filled with wood ear mushroom, delicious pork meatballs in a tangy and addictive dipping sauce 👌🏻

Also tried their $16 bun cha with extra spring rolls ($5) which was equally as good and super filling!

Plus a sweet Vietnamese coffee to wash it all down!

📍 Banh Cuon Ba Oanh, Campsie







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