Consider the following reagents P I. \( \mathrm{Br}_{2} \) water W ...

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Consider the following reagents
P
I. \( \mathrm{Br}_{2} \) water
W
II. Tollen's reagent
III. Fehling's solution
Which can be used to make distinction between an aldose and a ketose?
(1) I, II and III
(2) II and III
(3) I only
(4) II only
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