Cooking with Rufert - Tarteletter med høns i asparges.

Channel:
Rufert
Subscribers:
1,380
Published on ● Video Link: https://www.youtube.com/watch?v=cFfMEDQLYJk


Duration: 5:20
2,004 views
55

You'll need:

For the shells:
200g flour
150 g butter
1 egg
½ tablespoon salt

For the slop:
500g chicken
2½ deciliters of chicken stock
One tin of asparagus
1½ deciliters of cream
25 grams of butter for the chicken
25 grams of butter for the butterball
2 tablespoons of flour for butterball
Carrots(optinal)
Peas(optinal)
Salt and pepper

Music: http://www.bensound.com/royalty-free-music



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Tags:
Tarteletter
Danish food
Høns i asparges