Custard Pudding/Fruit Pudding/Alka De Rasoi#shorts#viralshorts #meradilyepukareaaja #custardpudding
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Fruit Custard Pudding
Preparation Time: 30 minutes Cooking Time: 20 minutes Serves: 4
Ingredients:
500 ml Milk
4 tbsp Sugar
3 tbsp Custard Powder 1 pack Jelly
Vanilla Sponge Cake
Fruits
Method:
Dissolve the custard powder in 1/4 cup milk.
Boil the remaining milk with the sugar. Add the custard powder mix stirring continuously to avoid any lumps. Cook till the custard thickens.
Remove from fire and cool. Prepare the jelly as per pack instructions.
Pour the jelly in the glass
Allow to set completely.
Top with a layer of custard and chill. Top with lots of cut fruits to serve. Pudding