dry food fihs meat build home

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Published on November 26, 2023 9:43:13 PM ● Video Link: https://www.youtube.com/watch?v=jaG4DquAMmI

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Dehydrating food is a great way to stock your pantry. Sure, you’re undoubtedly canning and freezing up a storm, but dried goods are ideal for long-term storage too. Dried fish can last for several months if stored properly! If you have a good source of fresh fish nearby, check out these ways of drying fish. You’ll be able to put a lot of protein away in storage to enjoy during the leaner months.

What are the Benefits of Drying Fish?
Well, for starters, it doesn’t have the same risk of spoilage as canned or even frozen fish. Let’s say you pressure can several jars of tasty fish stew. You set these up nicely in your cold cellar and forget about it… but then a shelf breaks or your cat gets downstairs and knocks the jars off. All that hard work will be spilled across the floor, stinking up the place.

Same goes for frozen fish. Have you ever come home after a few days’ worth of camping or foraging to discover that there’s been a power outage? If you have (and I have…), you’ve likely found that most of the stuff in your fridge and freezer have spoilt.


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