EXPLORING MOLE: WHAT DID I MISS? | ORIGINS CHEF IN PROGRESS

Channel:

Chef en proceso

Subscribers:

3,070,000

Published on May 22, 2025 3:30:57 AM ● Video Link: https://www.youtube.com/watch?v=mb8QzJ-gXOs

Duration: 0:00

356,604 views

20,310

Hey everyone! We're continuing this series, and now it's time for one of the most iconic and complex sauces in Mexican cuisine: mole. We'll be exploring seven types of traditional moles from Oaxaca, from the legendary Mole Negro to Mole Poblano.
It all started with a mistake while preparing it on Master Chef, but far from giving up, we decided to thoroughly investigate this dish. Let's keep learning together!

Learn more about gastronomy in the pure style of Chef en Proceso on all my social media accounts.

Instagram: https://instagram.com/chef.en.proceso/
Twitter: https://twitter.com/chefenproceso/
Facebook: https://www.facebook.com/chefenproceso.cep/
TikTok: https://vm.tiktok.com/XAs5Fr/