How to Make VEGAN Sushi | Interview and Cooking with Author and Chef, JL Fields
5 DELICIOUS DINNER RECIPES to support your weight loss:
https://www.chefaj.com/5-delicious-low-fat-dinner-recipes
JL is the author of several cookbooks: Vegan Baking for Beginners, Fast & Easy Vegan Cookbook, Vegan Meal Prep, The Vegan Air Fryer, and Vegan Pressure Cooking. She is the co-author of The Main Street Vegan Academy Cookbook with Victoria Moran and Vegan for Her with Virginia Messina.
In March when states began to close down due to the pandemic, JL launched a free and online vegan cooking class series that ran for 16 weeks. Now she continues to offer online vegan cooking classes at a sliding scale (including free): jlgoesvegan.com/classes
JL writes the monthly vegan dining review for the Colorado Springs Gazette. She produces vegan markets and the annual vegan restaurant week in Colorado Springs where she lives with her husband Dave and their rescued cat Oliver and rescued dog Harry.
YOU CAN FIND JL AT WWW.JLGOESVEGAN.COM