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Tutorial

Duration: 3:24

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Mahalo expert Chef Eric Crowley teaches you how to make garlic paste.

Ingredients and Equipment
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* Garlic cloves, peeled
* Salt
* Cutting board
* Paring knife
* Chef's knife
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Make Garlic Paste
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1. Trim off the root end of the cloves with your paring knife, then cut it in half. 2. If necessary, remove the green sprout inside the garlic clove.3. Switch to your chef's knife and slice the garlic.4. Chop the garlic into finer pieces.5. Collect the garlic in a bunch and sprinkle a couple pinches of salt over the top.6. Take the side of your knife and mash the garlic into the cutting board. The salt will help break the garlic down.7. You will be left with a garlic paste to use in the recipe of your choosing.c 

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