Mead Series part 3 Back Sweeten and Bottling
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Published on ● Video Link: https://www.youtube.com/watch?v=gaCy3-JtJhQ
Note: DO NOT add any sugar or honey unless you did the optional step in my previous optional video. Doing so will reactivate the fermentation process and cause the bottles to explode from CO2 buildup.
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Tags:
Mead
Fermenting
Alcohol
Brewing