Potica, the delicious queen of festive dishes
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14How do you prepare the most famous Slovenian dessert - the real Slovenian Potica?
Potica is ranked number one in Slovenian traditional holiday pastries. It is made from folded and rolled out yeast dough and filled with various fillings. Slovenian housekeepers are happy to bake it even outside the holiday season to pamper their loved ones. Grandmothers and mothers usually play an important role in training their daughters and granddaughters in this demanding bakery. Achieving the right balance of filling and dough is challenging.