pritong tilapia / fried st. peter's fish #filipinofood #fish #friedfish #meal #shorts

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Published on October 19, 2022 9:00:05 AM ● Video Link: https://www.youtube.com/watch?v=BRSFPLFc_CQ

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Tilapia or also known St. Peter's fish is an all-time favorite. It is a versatile fish since it can be fried, baked, braised, and grilled. Since it has a mild flavor, it is ideal for sweet and sour dishes and other marinades.

Fried Tilapia Recipe

Ingredients:

Tilapia

salt

cooking oil for frying

Cooking Procedure:

Clean and scale the tilapia. Rub salt all over the tilapia.

In a frying pan, heat enough oil and fry tilapia on each side until golden brown.

Put on a platter and serve with ketchup, toyomansi or your favorite     dipping sauce.


#pinoyfood #trending #ulam #fish #fishfry #tilapia #tilapiafishfry