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The relationship between osmotic pressure at \( 273 \mathrm{~K} \) when \( 10 \mathrm{~g} \) glucose \( \left(\mathrm{P}_{1}\right) 10 \mathrm{~g} \) urea \( \left(\mathrm{P}_{2}\right) \) and \( 10 \mathrm{~g} \) sucrose
\( \mathrm{P} \) \( \left(\mathrm{P}_{3}\right) \) are dissolved in \( 250 \mathrm{ml} \) of water is -

WV
(1) \( \mathrm{P}_{1}\mathrm{P}_{2}\mathrm{P}_{3} \)
(2) \( \mathrm{P}_{3}\mathrm{P}_{1}\mathrm{P}_{2} \)
(3) \( \mathrm{P}_{2}\mathrm{P}_{1}\mathrm{P}_{3} \)
(4) \( P_{2}P_{3}P_{1} \)
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