What organisms use alcoholic fermentation?

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Cheers to Fermentation: Organisms that Love Alcohol • Cheers to Fermentation • Discover the fascinating world of organisms that thrive on alcohol. Learn how yeasts and bacteria, like *Saccharomyces cerevisiae*, utilize alcoholic fermentation to convert carbohydrates into ethanol and carbon dioxide. Uncover the vital role of this anaerobic process in brewing, wine making, and baking, providing energy and essential by-products for various industries.