Which of the following microbe is used for ripening \( \mathrm{P} \...

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Which of the following microbe is used for ripening
\( \mathrm{P} \) of Swiss cheese?

W
(1) Penicillium roqueforti
(2) Penicillium camemberti
(3) Propionibacterium sharmanii
(4) Streptomyces griseus
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