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1. St. Lawrence Market: Toronto, Canada
St. Lawrence Market
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There is a lot of immigrant influence on Canadian culinary scene, which is also evident as you walk through the St. Lawrence Market in Toronto. Three major buildings adorn the marketplace, each with its own distinctive produce on sale. The South Market is full of vendors selling the freshest fruits, veggies, meats and dairy, while the St. Lawrence Hall plays host to retail businesses dealing in food materials. The North Market houses the Saturday Farmer’s Market, which is a tradition in itself for the last 200 years. If you happen to visit the market on a Sunday, you can also enjoy the weekly antique sales which offer tourists a slice of Canadian history. While you visit this marketplace, do try some of the local delicacies on offer here.

Location: 93 Front St E, Toronto, ON M5E 1C3, Canada
What to Try: Montreal-styled Bagels, Veal Sandwich, Peameal Bacon Sandwich

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2. Unique Square Market: New York, USA
Unique Square Market
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This market is unique in every sense of meaning, with the list of market sellers changing every week. The market is open on Monday, Wednesday, Friday and Saturday all year. Being located in New York, the market offers buyers organic vegetables from local farms, locally baked products and exotic cuts of meat. Guests can also find some delicious street food being served from food trucks here to satiate their hunger while going through the market.

Location: Unique Square, New York, USA
What to Try: NYC Rooftop Honey

3. Mercado Central: Santiago, Chile
Market view
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The Mercado Central is a witness to both throngs of people and utter desertion, with a fire destroying this historic site in 1872. Since rebuilding, this site plays host to a variety of seafood, cheese, fruits and vegetables. Tourists can also enjoy some locally made empanadas. For those looking for additional amenities, pharmacies and travel agencies can also be found here.

Location: San Pablo, Santiago, Región Metropolitana, Chile
What to Try: Empanadas, Locally sourced Pico de Gallo

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4. La Boqueria: Barcelona, Spain
La Boqueria
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This food market has the distinction of being one of the oldest food markets in the world, with origins dating back to 1217. Hundreds of stalls located here are stocked with local delicacies to entice the tourists to try out their products. The market is best known for selling Spanish staples including offal, olives and salted cod, which is why it is also known as the foodie’s Mecca in Europe. Apart from the local delicacies, numerous bars dealing in drinks, tapas and pintxos are also present.

Location: La Rambla, 91, 08001 Barcelona, Spain
What to Try: Bar Pintxos, jamón Ibérico

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5. Spice Bazaar: Istanbul, Turkey
food
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From its name, it can be deduced that the spices are the main focus of attraction in the marketplace. However, this market also sells every delicacy originating in Turkey to the patrons roaming in the market, including floral tea, halvah and stringy cheese. The spicy pyramids of sumac and pul biberfill the narrow aisles of this spice market. The market, functioning continuously from 1664, offers a slice of Turkish History in the form of Kanafeh, which you would not want to miss.

Location: Rüstem Paşa Mahallesi, Erzak Ambarı Sok. No: 92, 34116 Fatih, Istanbul, Turkey
What to Try: Kanafeh, Pul Biber, Stringy Cheese