Chevreul's salt
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Chevreul's salt (copper(I,II) sulfite dihydrate, Cu2SO3•CuSO3•2H2O or Cu3(SO3)2•2H2O), is a copper salt which was prepared for the first time by a French chemist Michel Eugène Chevreul in 1812. Its unusual property is that it contains copper in both of its common oxidation states. It is insoluble in water and stable in air. What was known as Rogojski's salt is a mixture of Chevreul's salt and metallic copper.
Source: https://en.wikipedia.org/wiki/Chevreul%27s_salt
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Tags:
Ammonia
Ammoniumsulfate
Bandgap
CASRegistryNumber
CaesiumhexafluorocuprateIV
ChemSpider
Chemicalformula
Chemicalnomenclature