Fjordland Meat Sausages With Mashed Potatoes And Mashed Rutabaga

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Published on December 31, 2020 9:28:27 AM ● Video Link: https://www.youtube.com/watch?v=5bvOfXb7pCQ

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Fjordland Kjøttpølser Med Potetmos og Kålrotstappe
-Sous vide (Low temperature long time (LTLT) cooking)
Ingredients: mashed potatoes 45%: 74% potatoes, whole milk, potato flakes, butter, water, salt, cream powder, irradiated spices
Mashed Rutabaga 31%: 61% turnip, potato, carrot, butter, salt, irradiated spices.
Meat sausages 24%: 52% Norwegian pork and beef meet from head, Norwegian beef and pork, potato flour, salt, sugar, spices, onions, stabilizer (triosfater)

nutrition 100g
energy 537 kj 129 kcal
fat 7,6g
carbohydrates 11g
fibre 0,9g
protein 3,6g
salt 0,74g

Fjordland AS
Postboks 6259 Etterstad,
0603 Oslo
Produsert for Fjordland av Fjordkjøkken AS