【 Recipe 】 Vegan Flour-less Oat Cookies 【InochigakeHekireki】
2Yeah, I suck at video editing :(
I made oat cookies yesterday - and they were delicious and crunchy. Today, I felt like making something healthier and I decided not to add any flour to the batter. Since I was already going this far, I decided again to go the extra mile and make it vegan. These are the ingredients, or what you would need:
50g Rolled Oats
1 Tbspn Brown Sugar
1/4 Tspn Sea Salt (pinch)
15g Coconut Oil
1/2 Tspn Vanilla Essence
Simple and healthy, I made this in also about 50 minutes. All the ingredients, put in a food processor and then pulsed a second each time for three times. Scrape down the sides and pulse again if required. Now, what you want to do is to sprinkle some water, stir it up with a spatula/spoon/your hands and then refrigerate for half an hour so that it is easier to work with.
After refrigeration, they should be easier to shape. Divide into several portions and put them on a baking tray lined with baking paper. With a fork, gently press down so as not to make the dough crumble too much.
Bake in an oven preheated to 160'C or 300'F for 10-12 minutes. When this is done, put them on a rack to cool, and then serve.
Thank me later!