RED VELVET HOT CHOCOLATE

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How to make a red velvet hot chocolate - simple and delicious
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For info & steps see the recipe at:
http://www.barrylewis.net/recipe/red-velvet-hot-chocolate/

Ingredients
300 ml milk (1.3 cups)
25g granulated sugar (1/8 cup)
150g baking chocolate (1 cup)
1 tsp vanilla extract
red food colour to your liking
marshmallows optional

Ingredient Conversion Chart (ongoing help if you like)
http://www.barrylewis.net/blog/cooking-conversion

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