Russian holiday feast - Cooking Kulebyaka with Boris

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Estonia Life of Boris
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Published on ● Video Link: https://www.youtube.com/watch?v=b9iTJuK0570


Duration: 12:49
2,188,227 views
93,034

Russian salmon log, the Kulebyaka (Кулебяка/Coulibiac) - Cooking with Boris
A coulibiac (from Russian: кулебя́ка, kulebyáka) is a type of Russian pirog usually filled with salmon or sturgeon, rice or buckwheat, hard-boiled eggs, mushrooms, onions, and dill. The pie is baked in a pastry shell, usually of brioche or puff pastry.

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INGREDIENTS

Dough:
400g flour
5g dry yeast
half teaspoon salt
2 teaspoon sugar
some cooking oil
250ml milk
1 egg

Blins:
200ml milk
90g flour
1 egg
half teaspoon salt
1 teaspoon sugar
some cooking oil

The filling:
2 boiled eggs (1 use one)
100g rice
500g salmon
green onion and dill
6-9 mushrooms
1 medium onion
50g butter
salt, pepper

Background noise:
uamee - HARDBASS I HIDE UNDER MY BED
https://www.youtube.com/watch?v=1bzyPmrULUw

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Intro music:
Gopnik McBlyat - Snakes in Tracksuits

Outro music:
Cheeki Breeki Hardbass Anthem



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Coulibiac
Кулебяка
Russian salmon log
Russian cooking
Christmas cooking
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Russian Christmas recipe
cooking with Boris
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