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Hello, Cookies πβοΈ!
Today, I am finally revealing my not so secret current project π! I have been growing an indoor, windowsill vegetables, herbs and berries garden. I am growing about 15 types of edible plants on less than 1m2, in cloudy, cold Sweden. Granted, the plants never get cold because they are indoors but the sun is still limited π₯.
I have been desperately trying to find content that focuses on indoor gardening on a small budget, in a small space and I have never found anything. The only content I have found was focused on herbs and relying on expensive grow lights and setups. My whole setup cost me less than $100 spread through 3 months, including all the pots and seeds πΏπ. I will make a video about that soon π.
This first episode is about basil, from cuttings to full maturity then starting again from seeds. The goal is to get a big bush, the bushier, the better π³. And let me tell you, with the price of Brazilian waxing nowadays, it's not only the basil that is getting a bush π€π€.
π This video is not sponsored (not even monetized as of June 2021) nor done in partnership with anyone. I bought all of the items seen myself.