English muffins from scratch | Bite Size

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Whether you eat them in breakfast sandwich form or just with butter and jam, there's no breakfast food more iconic than an English Muffin-but did you know they're simple enough to make from scratch? While only a few individuals know the closely guarded recipe for achieving the perfect nooks and crannies, follow along as Jessica Lugo (@bakemepretti) makes ones that are just as good, if not BETTER than the original! What you'll need:- 2 1/4 tsp instant yeast- 1 tsp sugar- 1 cup water- 3 2/3 cups flour- 1 tsp salt- 2/3 cup plain yogurt1/3 cup cornmeal- 2 tbsp vegetable oilFollow along and don't forget to use #DontScratch to show us how yours turned out!




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Tags:
From Scratch
Jessica Lugo
Bakemepretti
english muffins
recipe
diy
baking
cooking
how to