[VIVY'S GAME KITCHEN] Pumpkin Soup but using soy milk? (Ring Fit Adventure)
probably I won't be able to make some bad food from this game.
thanks for my tester:
@DGSPITZER
http://dgspitzer.my-style.in/gameportfolio/
Pumpkin Soup
ingredient:
soy milk/soybean milk: 3 cup
pumpkin: I used 2.7 lb, and I think it's too much, so maybe cut it to 2 lb?
seasoning: salt, pepper, cinnamon, garlic powder
instructions:
1. prepare the pumpkin: cut into small chucks for faster cooking, de-shell. if you have better way to cut the shell, plz let me know. or use a softer type pumpkin
2. microwave or steam the pumpkin thoroughly, it took me 13 mins using microwave, stir every 5 minutes for evenly cook.
3. boil all ingredients. heat off, save some pumpkin chucks for texture and decoration
4. blend the rest
5. seasoning and stir until mix well.
6. put in the saved chucks, stir well. serve.
my exp:
add more liquid if you need
if you use soybean milk, you might need to boil for longer time, to get rid of the taste of soybean
you could keep the shell, I assume it could be softer after cooked.
the main equipment I used today:
Nikon Z6, 24-70mm
Rode SVMX
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