Diced Beef with Orzo
3Another video from the cooking part of our stream in Twitch.
In this video we had some camera problems therefore there are only 2. In addition in this stream we had to wait for the food to cook and check it every now and then, so i have cut the parts that we go back and forth playing games on stream.
INGREDIENTS
MAIN DISH: 500gr diced lean beef, 1 onions, olive oil, salt & papper, tomato sauce, (chilli seeds optional). 200gr Orzo or less.
SALAD: Cabbage, oilive oil, lemon, white vinegar, salt.
INSTRUCTIONS
Add olive oil to the pit ans heat it up. In the mean time cut the onion finely. Once the oil is ready add the onions and cook for a few minutes. Add the meat and cook until well shieled from all sides 3-5 min. Add the tomato sauce fresh or tined. Fill with water just to cover the meat no more. Close the lid of the pot and cook for 10-15 min or until the meat is almost done. Depending on the size of the diced beef time may vary. Add more water if needed to complete the cooking of the meat and add the ozro. Orzo needs 8-10 min to cook as any pasta. Once the Orzo is ready the food is done. Let it rest for 5 min then server in a deep plate.
Salad. Cut the cabbage add some salt and olive olive, lemon and if you like a splash of white vinegar.
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