Making Kimchi part 2: chopping vegetables
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42We're chopping green onions, carrots, and daikon radish for the sauce. We also peel the garlic and skin the ginger.
Jennifer is making kimchi. So many of my friends want to know how to make this dish. It's not too hard to make and it's very flexible to make it the way you like it.
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Tags:
kimchi
korean
cooking
jennifer