Old Fashioned Chocolate Pie -with yoyomax12
3,506This pie has very little dairy in it but taste rich and chocolaty. Makes a nice chocolate pudding too :)
Found this recipe in a Taste of Home magazine.
Caramel pie:
http://www.youtube.com/watch?v=4A095g_ImbQ
1 cup (210g) white granulated sugar
1/3 cup (33g) unsweetened baking cocoa
1/4 cup (32g) all-purpose flour
Pinch salt
2-1/4 cups (575 ml) water
1 tablespoon(15ml or 13g) butter
1 teaspoon vanilla extract
9 inch baked pastry shell
Whipped cream and chocolate sprinkles
In a large saucepan, combine the sugar, cocoa, flour and salt and gradually add the water. Cook and stir over medium heat until mixture comes to a boil. Cook and stir for 1-2 minutes or until thickened (it will not be super thick, but will thicken a lot more when cooling). Remove from the heat and stir in butter and vanilla.
Pour into pastry shell or into individual dessert cups. Refrigerate for 2-3 hours before serving. Garnish with whipped cream and chocolate sprinkles. .
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My name is Tammy and I live in Northeastern Ontario Canada. I am a married, full-time working mom of one teenaged son.
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