There's no way that kimchi, pork belly and cheese won't be delicious! "Pork belly and bean sprout...
2,043"Pork belly and bean sprouts steamed with kimchi and cheese"
■Ingredients (serves 2)
・200g thinly sliced pork belly
・1 bag of bean sprouts (200g)
・150g kimchi
・50g pizza cheese
・A little salt and pepper
・1 tablespoon water
・Scallions (chopped) (as needed)
■Procedure
(1) Cut the pork into 6cm pieces.
(2) Spread 1/2 the amount of bean sprouts in a frying pan, place 1/2 the amount of pork on top without overlapping, sprinkle with salt and pepper, and place 1/2 the amount of kimchi on top. Repeat with the remaining amount, and finally place the pizza cheese on top.
(3) Add water and cover, then steam over medium heat for 5-6 minutes until the meat is cooked through.
(4) Sprinkle with the spring onions.
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