| 2021-05-31 | 12 Ways to Use California Balsamic Vinegar (Other Than the Obvious) | Chef AJ Recipe | 1:01:54 | 15,558 | |
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| 2021-05-31 | Get Clear Skin and Stop Breakouts With A Healthy Diet | Interview with Nina and Randa Nelson | 1:05:30 | 6,664 | |
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| 2021-05-30 | How to Thrive & Live Longer using Lifestyle Medicine | Interview with Dr. Judy Brangman | 1:16:29 | 7,485 | Guide |
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| 2021-05-30 | On A Secret Mission To Save Animals & The World | Interview with John & Emma Hoel | 1:38:34 | 2,457 | |
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| 2021-05-29 | Plant-Based Nutrition is Changing Lives in New York | Interview with Eugenia Soliterman | 1:10:29 | 6,278 | |
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| 2021-05-28 | Rescuing Animals & Finding Paradise at Leilani Animal Sanctuary | Interview with Laurelee Blanchard | 53:45 | 1,774 | | Finding Paradise
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| 2021-05-27 | Food Addiction: The Protected Addiction | Interview with Dr. Ricardo Whyte | 1:32:06 | 9,471 | |
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| 2021-05-26 | Chocolate-Free "Chocolate" Shake | WEIGHT LOSS WEDNESDAY - EPISODE 230 | 4:48 | 6,390 | Show |
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| 2021-05-26 | Vegan Green Mango Salad Recipe | Interview with Anna & Jackie of Living Green | 1:04:47 | 3,015 | |
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| 2021-05-25 | Creamy Vegan Lemon Cauliflower Risotto Recipe | Interview with Chef Martin Oswald | 1:41:19 | 4,892 | |
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| 2021-05-25 | Whole Food Plant-Based Stubborn Rice Tower Recipe | Interview with Dr. Gustavo Tolosa | 1:10:23 | 3,503 | |
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| 2021-05-24 | Change Your Lifestyle Habits and Avoid Chronic Disease | Interview with Dr. Emeran Mayer | 1:07:12 | 6,473 | |
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| 2021-05-24 | Best VEGAN Creamy Asparagus Soup & Sprout Salad Recipe | Interview with Jennifer Helene | 1:06:03 | 4,587 | |
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| 2021-05-23 | How to Treat, Prevent and Reverse Chronic Disease Using Nutrition | Interview with Dr. Debra Shapiro | 1:15:48 | 6,034 | |
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| 2021-05-22 | Chocolate Chickpea Ice Cream & SOS-Free Granola | Interview with Chad & Emily:The Vegan Kids | 44:45 | 6,454 | |
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| 2021-05-21 | Salt-free Veggie Broth that Tastes Amazing | Interview with Local Spicery | 1:00:01 | 4,263 | |
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| 2021-05-21 | Finding the Motivation to Take Control Of Your Health | Interview with Dr. Jeffrey Pierce | 1:02:30 | 4,975 | |
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| 2021-05-20 | Conquering Challenges with Food and Aging Powerfully | Interview with Nan Simonsen | 1:23:18 | 15,602 | |
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| 2021-05-19 | Zucchini Milk | Weight Loss Wednesday, Ep. 229 | 2:56 | 4,887 | |
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| 2021-05-19 | How Eating Habits Are Linked to Disease | Interview with Dr. William Li | 36:51 | 17,657 | |
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| 2021-05-19 | Confetti Guacamole from the Plant Based Baby & Toddler | By Whitney English, RDN & Alex Caspero, RDN | 55:15 | 2,201 | |
|
| 2021-05-18 | The World's Youngest Vegan Chef | Interview and Cooking with Little Chef Azariah | 1:00:15 | 4,927 | |
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| 2021-05-17 | Summer VEGAN Pasta Salad Recipe | Interview and Cooking with The Plant Based Athlete, Robert Cheeke | 1:03:09 | 7,986 | |
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| 2021-05-17 | SURPRISE BIRTHDAY PARTY TRIBUTE FOR DR. JOHN McDOUGALL | 2:12:44 | 14,011 | |
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| 2021-05-16 | Easiest Way to Eat More Vegetables and Heighten Your Health | Interview with John Kohler | 1:51:52 | 22,524 | |
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| 2021-05-15 | Forgiving a Betrayal, Driving Anxiety, & More | Interview with Dr. Doug Lisle & Dr. Jen Howk | 1:11:55 | 8,939 | |
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| 2021-05-15 | Does Diet Influence Our Cancer Risk? | Interview with Dr. Ed McDonald | 1:28:12 | 9,738 | |
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| 2021-05-14 | The Secrets to Ultimate Weight Loss | Interview with Drs. Arjun & Shobha Rayapudi | 1:02:33 | 3,177 | |
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| 2021-05-14 | Sweet Potato Parsnip Fritters and Chipotle Lime AvoMayo | Interview with Debbie Adler | 44:12 | 3,321 | |
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| 2021-05-13 | Strategies to Lead An Inspired Life | Interview with Dr. Syl Corbett | 55:39 | 3,106 | |
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| 2021-05-13 | Recipes for VEGAN Fruit Spreads | Interview with Laura Ann Masura from Laura Ann's Jams | 1:05:29 | 3,092 | |
|
| 2021-05-12 | Garlic Hasselback Potatoes | Weight Loss Wednesday, Ep. 228 | 5:41 | 8,769 | |
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| 2021-05-12 | Eat Like You Give A Damn | Interview with Michelle Schwegmann from Herbivore Clothing | 57:26 | 4,982 | |
|
| 2021-05-11 | The Benefits of Green Tea for Cancer | Interview with Kiyomi from Sei Mee Tea | 1:23:19 | 42,986 | |
|
| 2021-05-11 | The Health Benefits of Growing Your Own Food | Interview with Dr. Jyoti Patel | 58:37 | 4,133 | |
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| 2021-05-10 | EASY At-Home Vegan Slow Cooker Recipes | Interview with Felicia Slattery | 1:18:29 | 10,810 | |
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| 2021-05-10 | Do You Need an Energy Reset? | Interview with Dr. Rick and Karin Dina | 1:06:01 | 6,052 | |
|
| 2021-05-09 | ADHD, Infidelity, Lifestyle Changes and More! | Interview with Dr. Doug Lisle | 1:16:08 | 10,353 | |
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| 2021-05-08 | Light Summer Desserts and More VEGAN Recipes | Interview with Chef Ron Pickarski | 1:18:09 | 5,484 | |
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| 2021-05-07 | Revolutionizing FAMILY Health | Interview with Dr. David Bowman | 1:20:40 | 3,639 | |
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| 2021-05-06 | Rainbow Burrito Bowl & Balanced Plate Building | Interview with Dietitian Addie Dulaney Majnaric | 55:08 | 7,449 | |
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| 2021-05-05 | Peanut-Free PB & J Bites | Weight Loss Wednesday, Ep. 227 | 5:01 | 4,568 | |
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| 2021-05-05 | Whole Food Plant-Based Diet and Saving the Planet | Interview with the Farmer/Doctor Ron Weiss, M.D. | 1:01:41 | 5,981 | |
|
| 2021-05-05 | EASY Cauliflower Tacos & Vegan Apple Pie | 500th Episode Special & Interview with Chef Ron Russell | 1:02:35 | 6,396 | Show |
|
| 2021-05-04 | Best VEGAN Marinara & More! | Interview and Cooking with Thomas Allen from California Balsamic | 39:05 | 2,570 | |
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| 2021-05-04 | Kelp Noodles with Tiger Nut Sauce & Summer Basil Rolls | Interview with Chef Christine Waltermyer | 40:26 | 3,084 | Let's Play |
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| 2021-05-03 | Kicking Cancer and Obesity to the Curb | Interview with Indian Rock Vegans Sheanne & Dan Moskaluk | 1:15:51 | 10,529 | |
|
| 2021-05-02 | A Plant-Based Diet Could Save Your Life | Interview with Simon Hill from Plant Proof | 1:10:25 | 13,354 | Show |
|
| 2021-05-02 | Weight Control Using SCIENCE | Interview with Dr. James Hill and Dr. Susan Roberts | 59:23 | 3,304 | |
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| 2021-05-01 | Creamy Shitake & Cauliflower Risotto | Interview and Cooking with Chef Dustin Harder | 56:41 | 3,847 | |
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| 2021-04-30 | Steps to Get the BEST Sleep | Interview with Dr. Roy Artal | 56:33 | 5,483 | |
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| 2021-04-30 | Creating a Vegan Ceviche | Interview and Cooking with Dr. Colin Zhu | 1:03:31 | 3,406 | |
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| 2021-04-29 | Recovery from Autoimmune Disease with Body On Fire Author | Interview with Monica Aggarwal, M.D. | 1:10:58 | 13,267 | |
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| 2021-04-28 | Almost Instant Mexi-Cali Rice Tostadas - WEIGHT LOSS WEDNESDAY, Ep. 226 | 4:49 | 6,607 | |
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| 2021-04-28 | Hogs & Kisses: Passion Prevails Over Pandemic | Interview with the Hogs & Kisses Team | 55:12 | 2,311 | |
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| 2021-04-27 | How to Eat Right and Save The Planet | Interview with Bill Tara | 1:16:06 | 3,687 | Guide |
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| 2021-04-26 | Moving Stories - Six Dancers. Four Countries. One Week to Transform Lives | Interview with Wendy Sax | 55:47 | 2,439 | |
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| 2021-04-25 | Calming Techniques for Children and Families | Interview with Shoshana Chaim | 56:17 | 1,648 | |
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| 2021-04-24 | Vegan Caesar Salad with Vegan Bacon | Interview and Cooking with Chef Collin Goodine | 1:01:22 | 10,472 | |
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| 2021-04-23 | A Conversation with New York Times Bestseller, 72 Reasons to be Vegan | Interview with Kathy Freston | 1:03:08 | 6,437 | |
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| 2021-04-23 | Benefits of Fasting for Health and Chronic Illness | Interview with Jyothi Rao, M.D. | 1:05:06 | 5,805 | |
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| 2021-04-22 | Can Food Be Used as Medicine? | Interview and Indian Kitchen Cooking with with Dr. Sirisha Potluri | 1:32:39 | 9,052 | |
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| 2021-04-21 | One Minute Salsa | Weight Loss Wednesday, Ep. 225 | 4:00 | 7,482 | |
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| 2021-04-21 | Vegan Revolution: Saving Our World, Revitalizing Judaism | Interview with Dr. Richard Schwartz | 51:54 | 2,432 | |
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| 2021-04-20 | Roasted Balsamic Mushroom Quinoa Salad | Interview and Cooking with Cyd Notter | 52:24 | 5,245 | |
|
| 2021-04-19 | ANYTIME OATIE COOKIES | Chef AJ LIVE! with Colette Maat | 44:39 | 3,963 | |
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| 2021-04-18 | Eating Whole Food Plant Based For Less Than $5 a Day | Interview with Emma Roche | 1:06:04 | 13,473 | |
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| 2021-04-17 | Banana Breakfast Bars & Low-Fat Chocolate Peanut Butter Ice Cream | Interview with Gabriel Miller | 1:03:42 | 8,775 | |
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| 2021-04-16 | Animalkind: Remarkable Discoveries about Animals and Revolutionary New Ways to Show Them Compassion | 59:50 | 2,501 | Show |
|
| 2021-04-15 | Dr. Doug Lisle & Dr. Jen Howk on Instagram Addiction, Masks, Introversion,Adoption & Calorie Density | 1:04:24 | 11,447 | |
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| 2021-04-15 | Plant Based SOS-Free Lasagna | Interview with Be Green with Amy | 1:00:31 | 5,427 | |
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| 2021-04-15 | Toxins in Food that Disrupt Your Hormones & Impair Your Immunity | Interview with Niki Bravata, R.N. | 1:05:03 | 8,593 | |
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| 2021-04-14 | Zucchini Saute | WEIGHT LOSS WEDNESDAY, Episode 224 | 10:57 | 23,984 | Show |
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| 2021-04-13 | Surviving Metabolic Syndrome During Challenging Times | Interview with Dr. Harry & Mary Matossian | 1:00:36 | 7,186 | |
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| 2021-04-13 | Nutrition as Medicine for COVID-19 | Interview with Dr. Roger Seheult | 1:13:31 | 46,390 | |
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| 2021-04-12 | Does The Food Industry Play A Role in America's Obesity Epidemic | Interview with Dr. Joan Ifland | 59:22 | 7,841 | |
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| 2021-04-11 | Forbidden Rice Spring Rolls with Spicy Mango Mint Dipping Sauce | Interview with Chef James Sant | 1:27:05 | 10,222 | |
|
| 2021-04-10 | Plant-Based Meal Prep | 6 Delicious Recipes from the Forks Over Knives Meal Planner | 38:23 | 48,111 | |
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| 2021-04-10 | Lifestyle for Healthy Thyroid | Interview with Soham Patel, MD, FACE, DipABLM | 1:20:15 | 11,126 | |
|
| 2021-04-09 | Chef AJ Live! Interview with Dr. Gemma Newman - The Plant Power Doctor! | 1:02:03 | 7,016 | |
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| 2021-04-08 | How to Transform Unconscious Dysfunction into Conscious Function | Interview with Dr. Sadiq Sheraze | 1:24:31 | 4,317 | Guide |
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| 2021-04-08 | How to Get Sugar Out of Your Diet for Good | Interview with Dr. Nicole Avena | 1:03:22 | 10,030 | Guide |
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| 2021-04-07 | Pad Thai Protein Salad from The Plant-Based Cookbook | Interview and Cooking with Ashley Madden | 54:40 | 8,099 | |
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| 2021-04-07 | Quick Balsamic Dijon Glazed Brussel Sprouts | Weight Loss Wednesday, Episode 223 | 6:13 | 11,011 | Show | Counter-Strike: Source
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| 2021-04-06 | California Balsamic Sunrise Grapefruit Vinegar | Tuesday with Thomas Allen | 27:34 | 3,298 | |
|
| 2021-04-06 | The Veggie Queen Cooks Black Lentil Curry with Spiced Tricolor Quinoa in the Instant Pot | 55:54 | 4,161 | |
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| 2021-04-05 | Hawaiian Pizza Burger & Pineapple Ice Cream | Interview and Cooking with Nate & Lissa | 1:50:59 | 17,805 | |
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| 2021-04-05 | VEGAN Nut-FREE Pastry Cream! | Interview and Cooking with Fran Costigan | 1:05:45 | 3,862 | |
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| 2021-04-04 | The Best Raw Vegan Scalloped Potatoes | Interview and Cooking with Chef Chris Kendall | 1:19:04 | 13,024 | |
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| 2021-04-04 | An Elegant SOS-FREE VEGAN Easter Meal | Chef AJ LIVE Easter Show! | 1:27:24 | 15,188 | Show |
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| 2021-04-04 | A Low-Fat, Whole Food, Plant-Based Diet for Multiple Sclerosis | Interview with Rebecca Stonor | 56:33 | 17,443 | |
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| 2021-04-02 | Raw VEGAN Donuts | Interview and Cooking with Chef Ocean | 1:17:00 | 9,162 | |
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| 2021-04-01 | Desserts To Live For | Interview with Talia Fuhrman | 38:23 | 10,280 | |
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| 2021-04-01 | Collard Wraps & Guacamole | Interview with Angie James | 55:05 | 5,996 | |
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| 2021-03-31 | Easy Sustainable Weight Loss With a Plant Based Diet with Plantiful Kiki | 1:00:43 | 70,780 | |
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| 2021-03-31 | Blueberry Chia Oat Pudding | Weight Loss Wednesday, Episode 222 | 3:37 | 8,707 | Show |
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| 2021-03-30 | Breathing for Sleep, Recovery and Performance | Interview with Patrick McKeown | 1:18:07 | 10,438 | |
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| 2021-03-29 | From Heart Disease to Plant Based Hero | Interview with Paul Chatlin, He Learned How to Give Back | 55:13 | 7,740 | Guide |
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| 2021-03-28 | The Secret Recipe to Being Funny | Interview with Cary Odes | 45:44 | 1,533 | |
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| 2021-03-28 | Chef AJ Stand-Up Comedy Set | Flappers Comedy Club | August 2020 | 5:34 | 1,136 | |
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