Raw Vegan Key Lime Pie | Chef AJ LIVE! with Chef Ocean & Chef Victoria

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5 DELICIOUS DINNER RECIPES to support your weight loss: https://www.chefaj.com/5-delicious-low-fat-dinner-recipes
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Chef Ocean is the author of the Living Foods For Everyone recipe ebook series, available at https://rawvegan.love/ebooks/. He has followed a 100% living foods lifestyle since 1996, and emphasizes fresh, organic ingredients with a California flair. Follow him on Instagram at https://www.instagram.com/rawvegan.love/

Chef Victoria is a Swedish certified raw food chef, health and lifestyle therapist, recipe developer, and author. She gives raw food lectures, retreats, workshops and catering in Sweden. She is passionate about using seasonal foods, and wildcrafts food in nature all year round. Follow her on Instagram at @rawveganse https://www.instagram.com/rawveganse, YouTube at https://www.youtube.com/channel/UCgqCj417UbBDaZVghTQw7zg. Her recipe books are available at https://www.rawvegan.se.

Chef Ocean and Chef Victoria are currently travelling the world creating innovative and unique raw vegan recipes from each region that they visit. They recently partnered with Miami Fruit to create a book of 30+ fruit-based raw vegan sweet and savory recipes, which is available in printed format at www.miamifruit.org, and in eBook format at www.rawvegan.love and www.rawvegan.se.

Key Lime Pie

Crust

10 medjool dates

1-1/2 cup shredded coconut

Salt to taste

Filling

2 medium avocados

Β½ cup date sugar

5 key limes

Β½ tsp vanilla

Topping

Coconut yogurt


Preparation
Pit dates and mix thoroughly with shredded coconut and optional salt

Peel and pit avocados
Juice limes

Zest 2 limes
Thoroughly mix avocado, lime juice, lime zest, date sugar, and vanilla

Form crust into pie shape
Spoon filling into crust and top with coconut yogurt




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